Coconut Around the World: How Different Cultures Cook with This Versatile Ingredient

Fresh coconut halves and coconut pieces representing the use of coconut in cuisines and recipes around the world.

Coconut is one of the world’s most versatile ingredients. Appearing in cuisines throughout Asia, India, Latin America, the Caribbean, and beyond, it is used in everything from savory curries to drinks and desserts. For cooking purposes, coconut is available in milk, cream, water, oil, flaked, and fresh forms. Take a culinary trip around the world […]

Dosa at Home: How to Make India’s Crispy Rice and Lentil Crepes

South Indian masala dosa topped with spiced potato filling and coconut, served with sambar and chutney.

Known for its crisp exterior and lightly tangy flavor, dosa can be eaten at breakfast, for a snack, or as part of a meal. Whether folded around a warm potato filling or paired with classic accompaniments like sambar and chutneys, this Indian staple is easy to tailor to any taste. International Fresh Market, your Indian […]

How to Make a Crispy Japanese Chicken Katsu Sandwich at Home

Crispy Japanese chicken katsu sandwich made with breaded chicken cutlet, shredded lettuce, and soft white bread, served with katsu sauce.

Katsu sando, or chicken katsu sandwich, is a Japanese sandwich made with crispy breaded chicken and tangy tonkatsu sauce on soft milk bread. Popular in Japanese cafés, specialty sandwich shops, and convenience stores, they are loved by many and suprisingly simple to make. Our Asian market in Naperville, IL is a premier source for the […]

How to Make Authentic Peruvian Lomo Saltado at Home

Traditional Peruvian lomo saltado made with seared beef, crispy French fries, tomatoes, and fresh herbs, showcasing the flavors of Peru's iconic stir-fry dish.

One of Peru’s most iconic dishes, Lomo Saltado is a delicious combination of marinated beef, vegetables, soy sauce, and crispy French fries. A reflection of the country’s unique cultural heritage, it stands as a brilliant fusion of traditional Peruvian and Chinese influences. This comforting stir-fry is a testament to how diverse migration can shape a […]

Filipino BBQ Skewers: Sweet, Savory, and Perfect for Warm Weather

Filipino-style chicken barbecue skewers grilling over an open flame with colorful vegetables and pineapple, perfect for summer cookouts and outdoor gatherings.

The advent of warm weather means that it’s time to start firing up the grill and thinking of easy outdoor meals to enjoy with family and friends. One delicious option for all your summer grilling plans is Filipino BBQ. With a unique sweet-savory flavor and a simple preparation method, this popular street food from the […]

How to Make Authentic Middle Eastern Chicken Shawarma on the Grill

Chicken shawarma wraps with grilled marinated chicken, fresh vegetables, garlic sauce, pita bread, and pickled vegetables on a rustic table setting

Chicken shawarma is a popular Middle Eastern dish made with marinated, heavily spiced chicken that’s grilled and served in wraps, bowls, or plates. Especially popular during grilling season, shawarma features bold flavor, easy prep, and maximum versatility. At International Fresh Market, our ethnic grocery store has authentic spices, sauces, and pita, so you can recreate […]

How to Make Tres Leches Cake with Fresh Berries for Summer

Tres leches cake topped with fresh strawberries, raspberries, blueberries, and whipped cream on a light dessert plate for a refreshing summer treat

There aren’t many desserts that are rich yet light, but tres leches cake fits the bill perfectly. This delicious treat hailing from Latin America is a light sponge cake that is soaked in three kinds of milk. Airy, decadent, and topped with fresh berries, this dessert is perfect for spring and summer, with its balance […]

Cinco de Mayo Favorites: Authentic Mexican Recipes Beyond Tacos

Traditional Mexican pozole soup topped with shredded lettuce and sliced radishes, served with crispy tostadas for a classic Cinco de Mayo meal.

Cinco de Mayo is commonly thought of as a fun, festive holiday that is all about Mexican food and Latin culture. However, there’s much more to the holiday than savory tacos and refreshing margaritas. Cinco de Mayo is an annual celebration that commemorates an important event in Mexican culture, and is best honored with a […]

A Guide to Indian Chutneys: Mint, Tamarind, and Coconut Recipes to Try

Jar of vibrant orange chutney with fresh herbs, garlic, and spices on a rustic surface

A condiment often associated with Indian cuisine, chutneys are becoming popular worldwide. These tasty dips originated in India and add a delightful contrast to the region’s often spicy dishes. Chutney can be spicy, sweet, tangy, or cooling, based on the herbs and spices used during preparation. However they are made, chutneys have the power to […]

Bollywood in a Glass: 5 Colorful Indian Cocktails You’ll Love

Indian-inspired cocktail with warm spices and cardamom in a glass

Indian cuisine is known for its bold flavors, colors, and spices. Every bite is a true feast for the senses, exciting the palates of foodies all over the world. The flavors of Indian cuisine are starting to affect mixology as well, with a noted rise in Indian-inspired cocktails around the world. From high-end bars in […]